Why Is New Leather Stiff and How to Soften It Before Use?

New products made from vegetable-tanned leather are often initially stiff. This is due to the structure of the material—after tanning, leather remains relatively firm, with tight and unstretched fibers. Over time, through use, body heat, and proper care, the leather gradually becomes more flexible. In this article, we will discuss why leather starts off stiff and what methods can effectively soften it.

• Why Is Vegetable-Tanned Leather Initially Stiff?

• Tanning Process: Vegetable-tanned leather is treated with natural tannins derived from plants, such as bark, leaves, or fruits. This process stabilizes the raw material, making it durable and giving it a distinct appearance, but it also makes the leather initially stiffer.

• Thickness and Origin of the Leather: Leather is cut from full hides, which naturally retain their stiffness. Thicker sections, such as those from full-grain cowhide, tend to be firmer than thinner parts.

• Lack of Prior Use: New leather has not yet been subjected to movement and pressure, which over time contribute to its softening and adaptation to the shape of the body or object.

• How to Effectively Soften New Leather?

The most effective way to naturally soften leather is through regular use. Wearing, bending, and kneading the material gradually relaxes the fibers, allowing it to conform to the user’s shape. Additionally, body heat and natural oils aid in this process, making the leather softer and more pliable. Another method to speed up this process is gently massaging the leather with specialized balms or oils designed for natural leather care. These products moisturize and nourish the leather, helping it to soften gradually.

• Avoiding Mistakes When Softening Leather

It is important to remember that vegetable-tanned leather has the ability to gradually adapt, but overly aggressive methods can damage it. Avoid using excessive amounts of oil, as this can make the leather overly soft and cause it to lose its original structure. The key is patience and using gentle care techniques.

• Conclusion

The stiffness of new leather is a natural phenomenon resulting from the vegetable tanning process and the dense structure of the fibers. Over time, through use and proper care, leather becomes more flexible and molds to the user. Regular wear, kneading, and the use of natural care products are the best ways to achieve soft and comfortable leather. It is worth remembering that vegetable-tanned leather matures with the user, acquiring a unique character.

"Time and touch are leather’s greatest allies—the more you use it, the more beautiful it becomes."

—Unknown Author